Last Sunday my Mom and I made my Grandmothers recipe for chili sauce. It was a labor of love I tell you. We were chopping, dropping, stirring, & jarring ALL DAY LONG. The house smelled utterly amazing I have to add. We used organic tomatoes, peppers and onions from the farmers market, and I added in fresh green chilies from my own garden. It was a bumper crop this summer. It was nice to take time out and make this recipe with my mom. We had such a fun time and what a great memory! Can't wait to make some pork tenderloin to smother it in chili sauce. Tasty!
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